Recipes from Rugkop

Wholemeal bread with malt and tahini

Ingredients : Strong, white wheat flour, whole wheat island wheat, whole wheat flour, light malt flour, sourdough, water, salt, honey, tahini Tool: Dough spatula, a large bowl, either two small...

Wholemeal bread with malt and tahini

Ingredients : Strong, white wheat flour, whole wheat island wheat, whole wheat flour, light malt flour, sourdough, water, salt, honey, tahini Tool: Dough spatula, a large bowl, either two small...