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Spelt flour whole grain
Spelt flour whole grain
Regular price
33,00 DKK
Regular price
Sale price
33,00 DKK
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per
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Spelt flour is a whole grain flour where 100% of the kernel is used. Spelt has been cultivated for more than 4000 years, and is a genetic mix between emmer and einkorn. Spelt has a nuttier taste and is sweeter than regular wheat flour. This is because the seed shell on spelt kernels is thicker than on normal wheat varieties, and thus retain flavor and nutrients better. The flour is ground on stone mills. Our spelt flour has 12.3% protein content, 24.9 gluten and a reduction number of 330.
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