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Dark Malt Flour

Dark Malt Flour

Regular price
88,00 kr
Sale price
88,00 kr
Tax included.

Malt flour, dark, from barley. Gives the rye bread flavor and color. Organic

Dark malt flour gives both flavor and color to the bread. Three to five tablespoons (30-40 grams) in a serving of rye bread dough can certainly help. If you subscribe to our " Rugbrødkassen - Dark malt ", you get all the flour, seeds and kernels for seven Rye cups of rye bread including 200g of dark malt flour.